Saturday, October 24, 2009

ChiNeSE CaBbAgE SaLad

CHINESE CABBAGE SALAD

Dressing

3 T salad rice vinegar

3 T sugar

1 t salt

½ C oil

Chicken soup flavor packet from ramen noodles

Mix together all ingredients, set aside.

Salad

Head of cabbage, shredded/chopped

1 bunch green onions, chopped

½ C sunflower seeds

½ C sliced almonds

1 package chicken ramen noodles, crushed

2 T butter

Sauté butter, ramen noodles and almonds in small pan until well browned. Add all ingredients to large bowl. Toss with dressing.

NOTE: Does not store well as nuts and noodles get soggy.

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