Friday, October 23, 2009

J.H.'s BroC-ChEEse SoUp

J.H.’s BROCCOLI CHEESE SOUP

½ C butter

1 onion, chopped

2-16oz. bags of frozen chopped broccoli

4 cans chicken broth

2 lb block of Velveeta

2 C half and half

1 T garlic powder

2/3 C corn starch

1 C water

Combine all ingredients over medium heat.


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